Indian Food, Vegetables, Fruits, and Places
Indian Food, Vegetables, Fruits, and Places

Fungus Vegetables

Mushroom a Fungus Vegetable

Fungus Vegetables

Fungus Vegetables, a few types of Mushroom, and Blackstone Flower falls in this category.

#1. Mushroom. 

Mushroom is classified as a fungus Vegetable and its botanical name is “Agaricus bisporus” in the family of “Agaricaceae“, is a cash crop grown and consumed Worldwide.

Mushroom a Fungus Vegetable
Mushroom a Fungus Vegetable
Botanical name Agaricus bisporus.
Family Agaricaceae.
Used Region Worldwide.
Other Common Names Mushroom
Life Cycle Annuals
Pricing per 500 gm Rs 150 onwards.
Crop / Weed Crop.
Availability 365 days.
Raw taste is Mild Sour, &  Astringent taste.
Key Nutrition is B vitamins
Shelf Life 2 days.
Room Temperature 12 -33° Celsius.
Refrigerator required 10 days in Fridge.

#2. Black Stone Flower.

Black Stone Flower is classified as a fungus Vegetable and its botanical name is “Parmotrema perlatum” in the family of “Agaricaceae“, is not a cash crop but collected from the wild and consumed in India.

Black Stone Flower a fungus Vegetable
Black Stone Flower a fungus Vegetable
Botanical name Parmotrema perlatum.
Family Agaricaceae.
Used Region Worldwide.
Other Common Names Parmeliaceae.
Life Cycle Annuals
Pricing per 500 gm Rs 450 onwards.
Crop / Weed Collected from wild.
Availability 365 days.
Raw taste is Mild Sour, &  Astringent taste.
Key Nutrition is Antimicrobial.
Shelf Life 2 years.
Room Temperature 12 -33° Celsius.
Refrigerator required No.

 

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