Indian Food, Vegetables, Fruits, and Places
Indian Food, Vegetables, Fruits, and Places

Red leaf lettuce

Red leaf lettuce a Leafy Vegetable

Red Lettuce is a leafy vegetable, the botanical name is “Lactuca sativa” in the family of “Daisy” a cash crop that has grown consumed worldwide.

Red leaf lettuce a Leafy Vegetable
Red leaf lettuce a Leafy Vegetable
Botanical name Lactuca sativa.
Family Daisy.
Used Region Worldwide.
Other Common Names Red leaf lettuce.
Life Cycle Annuals.
Pricing per 500 gm Rs 250 onwards.
Crop/weed crop.
Availability 365 days.
Raw taste is Mild sour taste.
Key Nutrition is Vitamin K.
Shelf Life 2 days
Room Temperature 12 -33° Celsius.
Refrigerator required up to 8 days in Fridge

Call Now Button