Indian Food, Vegetables, Fruits, and Places
Indian Food, Vegetables, Fruits, and Places

Tea Leaves

Tea leaves a Leafy Vegetable

Tea Leaves are used as a leafy vegetable, the botanical name is “Camellia sinensis” in the family of “Theaceae” a cash crop that has grown and consumed Worldwide.

Tea leaves a Leafy Vegetable
Tea leaves a Leafy Vegetable
Botanical name Camellia sinensis.
Family Theaceae.
Used Region worldwide.
Other Common Names Tea shrub.
Life Cycle Perennial.
Pricing per 500 gm Rs 200 onwards.
Crop / Weed Crop.
Availability 365 days
Raw taste is Mild bitter taste.
Key Nutrition is beta-carotene.
Shelf Life 2-3 years.
Room Temperature 12 -33° Celsius.
Refrigerator required no.

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